Vegan Gluten Free Mac and Cheese

Vegan Gluten-Free Mac and Cheese

Vegan Gluten-Free Mac and Cheese


Serves 6

Details
  • Servings:   6
  • Calories:   344
  • Protein:   16g
  •  
  • Fiber:   6g
  • Sugar:   5g
  • Carb Total:   57g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • * 1 cauliflower chopped into florets
  • * 2 carrots peeled and chopped
  • * 1 small yellow onion chopped
  • * 1 tablespoon olive oil
  • * 2 cups water up to 2.5 cups if needed
  • * 1 teaspoon sea salt
  • * 1⁄4 cups nutritional yeast
  • * 1 package gluten-free macaroni elbows
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