Ingredients
- 1 16 ounce package large macaroni
- 2 tablespoons butter
- 1 tablespoon olive oil
- 3 tablespoons all-purpose flour
- 2 cups milk/heavy cream your choice
- 1/2 teaspoon ground paprika
- ¼ teaspoon dried thyme
- 1/2 teaspoon salt plus more to taste
- 1/2 teaspoon black pepper
- pinch of nutmeg
- 1 15- ounce can pumpkin puree
- 2 cups freshly shredded white cheddar cheese
- 1/2 cup freshly shredded parmesan cheese
- 1/2 cup panko bread crumbs optional
- 1 tablespoon fresh minced parsley optional
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