Masala Mac Cheese

Masala Mac & Cheese

Masala Mac & Cheese


Serves 8

Details
  • Servings:   8
  • Calories:   559
  • Protein:   26g
  •  
  • Fiber:   3g
  • Sugar:   8g
  • Carb Total:   44g
  •  
  • Trans Fat:   1g
  • Saturated:   18g
  • Fat Total:   31g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 12- oz. cavatappi pasta
  • 2 tablespoons neutral-flavored oil like grapeseed or safflower
  • 1 cup minced onion
  • 1 tablespoon minced ginger
  • 2 teaspoons minced garlic
  • 2 cups chopped plum tomatoes plus 2 tomatoes, sliced
  • 1 ½ teaspoons ground cumin
  • 1 teaspoon ground coriander
  • 1 teaspoon cayenne pepper
  • ½ teaspoon turmeric
  • 1 teaspoon kosher salt
  • ¼ cup unsalted butter
  • ¼ cup flour
  • 3 cups milk
  • 2 cups shredded Medium Cheddar cheese, divided use
  • 2 cups shredded Monterey Jack cheese, divided use
  • ¼ cup chopped fresh cilantro plus extra for garnish
  • ¾ cup frozen peas
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