Light Chili Mac Skillet Supper
Ingredients
- 8 ounces 90% lean ground beef
- 1 medium onion, chopped
- 1 (15 1/2 ounce) candrained red kidney beans
- 1 (8 ounce) can tomato sauce
- 7 1⁄4 ounces cans diced tomatoes
- 1⁄2 cup elbow macaroni
- 1⁄2 cup chopped green bell pepper
- 1⁄4 cup water
- 1 tablespoon chili powder
- 1⁄2 teaspoon garlic powder
- 1⁄4 cup shredded low-fat cheddar cheese
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