Slimmed Down Mac And Cheese recipes

Slimmed Down Mac And Cheese recipes

Slimmed Down Mac And Cheese recipes


40 minutes

Details
  • Servings:   4
  • Calories:   693
  • Protein:   29g
  •  
  • Fiber:   7g
  • Sugar:   11g
  • Carb Total:   82g
  •  
  • Trans Fat:   0g
  • Saturated:   14g
  • Fat Total:   27g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • ½ butternut squash (about 400g), peeled, deseeded and chopped
  • 300ml skimmed milk
  • 2 tbsp whipping cream
  • nutmeg
  • 350g macaroni
  • 1 tbsp olive oil
  • 1 onion, sliced
  • 1 tsp mustard powder
  • 1 garlic clove, crushed
  • 150g vintage cheddar, grated, plus 3 tbsp extra to top
  • 2 tbsp grated parmesan (or vegetarian alternative)
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