3 Cheese Jalapeno Mac Cheese

3 Cheese Jalapeno Mac & Cheese

3 Cheese Jalapeno Mac & Cheese


Serves 14

Details
  • Servings:   14
  • Calories:   330
  • Protein:   16g
  •  
  • Fiber:   2g
  • Sugar:   6g
  • Carb Total:   34g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   15g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • * 1 pound pasta (i used shell shape)
  • * 2 tbsp olive oil
  • * 4 garlic clove, chopped
  • * 1/2 cup all purpose flour
  • * 4.5 cup whole milk fat or any fat content milk
  • * 1/2 cup water
  • * salt to taste
  • * black pepper to taste
  • * 1 tsp rosemary
  • * 1-2 fresh jalapeno, chopped (adjust a per taste)
  • * 1 cup gruyere, shredded
  • * 1 cup sharp cheddar, shredded
  • * 2 cup pepper jack
  • * 1/2 cup breadcrumb (optional) (i used my homemade italian
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