Ingredients
- 1 lb lean ground beef
- 16 ounces kidney beans
- 16 ounces tomato sauce
- 1 (1 1/4 ounce) envelopemccormick chili seasoning mix (if you like it spicy, use two or use the hot one)
- 4 ounces elbow macaroni
- 1⁄4 cup butter
- 1⁄4 cup flour
- 2 teaspoons dry mustard
- 1⁄2 teaspoon paprika
- 2 cups milk
- 2 cups cheddar cheese, shredded
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