Traditional Bahamian Mac and Cheese

Traditional Bahamian Mac and Cheese

Traditional Bahamian Mac and Cheese


1 hour 30 minutes

Details
  • Servings:   10
  • Calories:   696
  • Protein:   32g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   41g
  •  
  • Trans Fat:   1g
  • Saturated:   26g
  • Fat Total:   45g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 lb uncooked elbow macaroni
  • 1/2 c butter
  • 2 16-oz bag(s) cheddar cheese, shredded
  • 1/2 large green bell pepper, diced
  • 1/2 large white onion, diced
  • 4 eggs
  • · black pepper
  • 2 pinch salt
  • 2 tsp paprika
  • 1 habanero pepper or goat pepper, diced
  • 12 oz evaporated milk
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