Mac and Cheese Cupcakes recipes

Mac and Cheese Cupcakes recipes

Mac and Cheese Cupcakes recipes


55 minutes

Details
  • Servings:   24
  • Calories:   209
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   13g
  •  
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   desserts
  • Show More
Cuisine
  • american
Ingredients
  • 1 (16 ounces) box Cavatappi Pasta
  • 8 ounces Mild Cheddar Shredded Cheese
  • 10 ounces Frozen Winter Squash puree (defrosted)
  • 2/3 cup Sour Cream
  • 1/2 tsp Salt
  • 1 cup Heavy Cream
  • 2 eggs (beaten)
  • 8 TB Butter (melted)
  • 1 TB Brown Sugar
  • 1 tsp Pumpkin Pie Spice
  • 1 cup Panko Bread Crumbs
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library