Squash Casserole Mac and Cheese

Squash Casserole Mac and Cheese

Squash Casserole Mac and Cheese


55 minutes

Details
  • Servings:   4
  • Calories:   1089
  • Protein:   31g
  •  
  • Fiber:   12g
  • Sugar:   15g
  • Carb Total:   109g
  •  
  • Trans Fat:   1g
  • Saturated:   21g
  • Fat Total:   58g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 12 ounces, weight Short Cut Pasta, Cooked 2 Minutes Less Than Package Instructions For Al Dente
  • 1 Tablespoon Olive Oil
  • 3 whole Yellow Squash, Thinly Sliced
  • 1 whole Onion, Thinly Sliced
  • 3 cloves Minced Garlic
  • ½ cups Mayonnaise
  • ½ cups Sour Cream
  • ½ cups Half-and-half
  • 8 ounces, weight Grated Sharp Cheddar Cheese
  • Salt And Pepper, to taste
  • ½ cups Crushed Crackers, Any Kind You Like, For Topping
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