Lobster Mac n Cheese
Ingredients
- 1-½ pound Fancy Pasta
- 14 ounces, weight Lobster Tail
- 2-½ cups Shredded Cheddar Cheese
- 1-½ cup Shredded Gruyere Cheese
- 1-¼ cup Shredded Parmigiano-reggiano Cheese
- 2 cups Heavy Cream
- ½ blocks Cream Cheese
- 2 Tablespoons Butter
- 2 Tablespoons Olive Oil
- 1 whole Shallot, Chopped
- 3 cloves Garlic, Minced
- ¾ cups White Wine
- ¾ cups Panko Bread Crumbs
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