Southern pimento mac and cheese
Ingredients
- 1 tablespoon butter
- 1 cup cottage cheese
- 1 teaspoon paprika
- 1 teaspoon dried mustard
- 1/2 teaspoon each salt and pepper
- 2 cups whole milk
- 1/2 pound Monterey jack cheese, grated
- 1/2 pound sharp cheddar cheese, grated
- 1 pound elbow pasta, uncooked
- 1 (4 ounce) jar pimentos, drained
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