Bacon Mac and Cheese recipes

Bacon Mac and Cheese recipes

Bacon Mac and Cheese recipes


50 minutes

Details
  • Servings:   4
  • Calories:   1844
  • Protein:   63g
  •  
  • Fiber:   9g
  • Sugar:   8g
  • Carb Total:   174g
  •  
  • Trans Fat:   1g
  • Saturated:   47g
  • Fat Total:   95g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 lbs elbow macaroni
  • 1 stick butter
  • 12 oz bacon
  • 3 cups cheese, shredded
  • 3 Tbsp Dijon mustard
  • ½ cup panko bread crumbs
  • salt
  • pepper
  • 2 Tbsp butter
  • 2 Tbsp flour
  • 1 Tbsp milk
  • 2 tsp bacon drippings
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