One Pot Mac and Cheese

One Pot Mac and Cheese

One Pot Mac and Cheese


Serves 4

Details
  • Servings:   4
  • Calories:   545
  • Protein:   24g
  •  
  • Fiber:   3g
  • Sugar:   7g
  • Carb Total:   48g
  •  
  • Trans Fat:   1g
  • Saturated:   17g
  • Fat Total:   28g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1.5 cups Milk Whole
  • 1 3/4 cups Water
  • 8 oz Small pasta E.g. macaroni, ditalni, small shells, Uncooked
  • Salt To taste
  • Pepper To taste
  • 1/2 tsp Garlic powder
  • 1/4 tsp Ginger powder
  • 1 tsp Dijon mustard
  • 2 tbsp Butter Unsalted
  • 1.5 cups Cheddar cheese Shredded
  • 1/4 cup Mozzarella cheese Shredded
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