Apple Bacon Mac and Cheese

Apple Bacon Mac and Cheese

Apple Bacon Mac and Cheese


Serves 4

Details
  • Servings:   4
  • Calories:   893
  • Protein:   35g
  •  
  • Fiber:   4g
  • Sugar:   16g
  • Carb Total:   63g
  •  
  • Trans Fat:   1g
  • Saturated:   27g
  • Fat Total:   55g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1/2 pound dried macaroni noodles
  • 1/2 pound bacon, chopped
  • 1/2 a large sweet onion, chopped
  • 1 firm, crisp apple (such as Braeburn), seeded and chopped
  • 1/4 cup unsalted butter
  • 1/4 cup all-purpose flour
  • 1 cup low-sodium chicken broth
  • 1 1/2 cups milk (I used 2%)
  • 5 ounces Gouda cheese, shredded
  • 3 ounces Cheddar cheese, shredded
  • Salt & Pepper
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