Vegan Mushroom Stroganoff Mac and Cheese
Ingredients
- 12 Ounces Macaroni, regular or gluten free
- 2 Tablespoons Olive oil
- 20 Ounces Mushrooms, sliced (I used Baby bellas)
- 1/2 a Sweet onion, chopped
- 4 Cloves Garlic, chopped
- 1 1/2 Cups Vegetable broth
- 8 Ounces Vegan cream cheese, I used Trader Joe's
- 1 Tablespoon Coconut aminos
- 2 Tablespoons Nutritional yeast
- 1 Teaspoon Dijon mustard
- 1/2 Teaspooon Fresh thyme, just the leaves
- Salt and Pepper to taste
Instructions
Vegan Mushroom Stroganoff Mac and Cheese serves 4 original recipe by rabbitandwolves.com.
Organization Tags
Tags easily organize your Recipe Library
Comments