Jalapeño Mac and Cheese recipes

Jalapeño Mac and Cheese recipes

Jalapeño Mac and Cheese recipes


40 minutes

Details
  • Servings:   4
  • Calories:   1327
  • Protein:   59g
  •  
  • Fiber:   5g
  • Sugar:   13g
  • Carb Total:   100g
  •  
  • Trans Fat:   0g
  • Saturated:   40g
  • Fat Total:   75g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 pound macaroni
  • 5 jalapeño peppers, chopped (remove seeds for less heat)
  • 1 white onion, chopped
  • 1 tablespoon chopped garlic
  • 2 tablespoons olive oil
  • 2 tablespoons butter
  • 2 tablespoons flour
  • 2 cups milk
  • 1.5 pounds of pepper jack shredded cheese (typically 4 packages if buying pre-shredded)
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