Lobster Mac and Cheese recipes
Ingredients
- 1 lobster tail (meat cut into small pieces)
- 1/2 pound pasta (I used Campanelle)
- 2 and 1/2 cups milk
- 4 T butter
- 1/4 cup flour
- 2 cups Gruyere cheese (grated or sliced if you cant find your cheese grater like me)
- 1 cup cheddar (grated or sliced)
- Pinch of black pepper
- 1/4 t nutmeg
- Pinch of cayenne (optional)
- Pinch of salt
- 3/4 cup Panko bread crumbs
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