Baked Brie Mac and Cheese
Ingredients
- 7 tablespoons unsalted butter
- 1/4 cup all-purpose flour
- 3 cups whole milk
- 1 pound elbow macaroni
- 1 garlic clove, minced or grated
- 2 cups sourdough bread, roughly torn
- 2 cups sharp white cheddar, shredded
- 1 cup Havarti cheese, shredded
- 8 ounces Brie cheese, rind removed and cubed
- 1/4 teaspoon cayenne
- kosher salt and freshly ground pepper
Organization Tags
Tags easily organize your Recipe Library
Comments