Apple Bacon Mac and Cheese

Apple Bacon Mac and Cheese

Apple Bacon Mac and Cheese


Serves 12

Details
  • Servings:   12
  • Calories:   299
  • Protein:   12g
  •  
  • Fiber:   2g
  • Sugar:   6g
  • Carb Total:   22g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   19g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • * 1/2 pound dried macaroni noodle
  • * 1/2 pound bacon, chopped
  • * 1/2 a large sweet onion, chopped
  • * 1 firm, crisp apple (such a braeburn), seeded and chopped
  • * 1/4 cup unsalted butter
  • * 1/4 cup all purpose flour
  • * 1 cup low sodium chicken broth
  • * 1 1/2 cup milk (i used 2%)
  • * 5 ounce gouda cheese, shredded
  • * 3 ounce cheddar cheese, shredded
  • * salt and pepper
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