One Pan Apple Butter Bacon and Gouda Mac and Cheese

One-Pan Apple Butter, Bacon and Gouda Mac and Cheese

One-Pan Apple Butter, Bacon and Gouda Mac and Cheese

By Betty Crocker
25 minutes

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Details
  • Servings:   4
  • Calories:   435
  • Protein:   19g
  •  
  • Fiber:   3g
  • Sugar:   15g
  • Carb Total:   52g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   16g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 2 cups uncooked medium shell pasta
  • 2 cups milk
  • 1/2 cup shredded gouda cheese
  • 1/2 cup shredded white cheddar cheese
  • 1/4 cup cooked crumbled bacon
  • 1/4 cup apple butter
  • 1 tablespoon chopped fresh rosemary
  • Salt and pepper to taste
Instructions

One-Pan Apple Butter, Bacon and Gouda Mac and Cheese serves 4 original recipe by Betty Crocker.

View original preparation instructions

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