Easy Italian Mac and Cheese
Ingredients
- 1 pound Small Elbow Macaroni
- 3 Tablespoons Butter, Divided
- 1 Tablespoon Olive Oil
- 1 whole Medium Yellow Onion, Chopped
- 2 cloves Garlic, Minced
- 2 cans (14.5 Oz. Can) Italian Style Diced Tomatoes
- 1 box (10 Oz. Box) Frozen Spinach, Thawed
- 3 cups Grated Mozzarella Cheese
- ½ cups Italian Bread Crumbs
- ¼ cups Grated Parmesan Cheese
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