One Pot Mac n Cheese recipes

One-Pot Mac 'n' Cheese recipes

One-Pot Mac 'n' Cheese recipes


35 minutes

Details
  • Servings:   4
  • Calories:   569
  • Protein:   27g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   59g
  •  
  • Trans Fat:   0g
  • Saturated:   14g
  • Fat Total:   24g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 300 gr elbow macaroni
  • 125 ml whole milk
  • 1 tbsp butter
  • salt
  • ground pepper
  • 150 gr cheddar cheese, shredded
  • 50 gr parmesan, shredded
  • 50 gr mozzarella, shredded
  • 1 tbsp bread crumbs
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