Veggie Mac And Cheese Muffins recipes

Veggie Mac and Cheese Muffins

Veggie Mac and Cheese Muffins

By familyfoodonthetable.com
45 minutes

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Details
  • Servings:   16
  • Calories:   159
  • Protein:   9g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   13g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   8g
  •  
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2 cups macaroni or other small pasta
  • 1 heaping cup cheddar cheese (shredded)
  • 1 heaping cup mozzarella cheese (shredded)
  • 1 cup pureed vegetables ((see notes))
  • 1/2 teaspoon kosher salt
  • 1/3 cup grated Parmesan cheese
  • 1/3 cup plain breadcrumbs
Instructions

Veggie Mac and Cheese Muffins serves 16 original recipe by familyfoodonthetable.com.

View original preparation instructions

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