Kielbasa and Beer Mac and Cheese recipes

Kielbasa and Beer Mac and Cheese recipes

Kielbasa and Beer Mac and Cheese recipes


30 minutes

Details
  • Servings:   4
  • Calories:   560
  • Protein:   23g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   51g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   28g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1/2 pound (8 ounces) uncooked elbow macaroni
  • 2 tablespoons butter (add 1/8 teaspoon salt if unsalted)
  • 1/4 cup chopped onion
  • 2 tablespoons all-purpose flour
  • 3/4 cup whole milk
  • 1/2 cup beer (preferably pale or brown ale)
  • 1 1/2 cups shredded cheddar cheese
  • 1/4 teaspoon salt
  • 1 cup kielbasa slices
  • 1/2 cup sauerkraut
  • green onions
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