Cheesy Vegetarian Chili Mac recipes

One Pot Cheesy Vegetarian Chili Mac

One Pot Cheesy Vegetarian Chili Mac


35 minutes

Details
  • Servings:   8
  • Calories:   343
  • Protein:   17g
  •  
  • Fiber:   14g
  • Sugar:   7g
  • Carb Total:   48g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 Tbsp olive oil ($0.16)
  • 1 yellow onion ($0.31)
  • 2 cloves garlic ($0.16)
  • 2 Tbsp flour ($0.02)
  • 2 Tbsp chili powder* ($0.60)
  • 1 15oz. can diced tomatoes ($0.79)
  • 1 15oz. can tomato sauce ($0.88)
  • 1 15oz. can kidney beans ($0.89)
  • 1 15oz. can black beans ($1.15)
  • 1 15oz. can pinto beans ($1.49)
  • 1 cup frozen corn kernels ($0.44)
  • 2 cups vegetable broth ($0.26)
  • 2 cups uncooked macaroni noodles ($0.50)
  • 1 cup shredded sharp cheddar ($1.25)
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