Corned Beef Mac Cheese

Corned Beef Mac & Cheese

Corned Beef Mac & Cheese


50 minutes

Details
  • Servings:   16
  • Calories:   325
  • Protein:   14g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   20g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 4 c macaroni
  • 2 c shredded corned beef
  • 1/2 c onion; diced
  • 4 Tbsp butter
  • 1 can(s) cream of mushroom
  • 1 c milk
  • 1/2 c heavy cream
  • 1 c cheddar cheese; shredded; reserving 1/4 cup
  • 1 c Monterey jack cheese; shredded; reserving 1/4 cup
  • 8 oz Velveeta cheese
  • 1-2 Tbsp flour
  • · Panko bread crumbs
  • 1/2 c reserved shredded cheddar & Monterey jack
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