Bacon Jalapeno Cheeseburger Mac
Ingredients
- 6 slices bacon, finely diced, rendered fat reserved
- 1 lb ground beef
- 4 tablespoons butter
- 1 onion, diced
- 2 garlic cloves, minced
- 2 tablespoons smoked paprika
- 2 jalapenos, ribs and seed removed, minced
- 1⁄2 cup flour
- 4 cups milk, warmed
- 5 cups grated sharp cheddar cheese (roughly 18 ounces)
- 1 cup panko breadcrumbs, bread crumbs
- 2 tablespoons dried parsley
- 1 lb macaroni, cooked until al dente
- salt and pepper
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