Creamy Stove Top Mac And Cheese Recipe

Creamy Stove Top Mac And Cheese Recipe

Creamy Stove Top Mac And Cheese Recipe


20 minutes

Details
  • Servings:   8
  • Calories:   783
  • Protein:   31g
  •  
  • Fiber:   3g
  • Sugar:   10g
  • Carb Total:   58g
  •  
  • Trans Fat:   1g
  • Saturated:   28g
  • Fat Total:   48g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1lb elbow macaroni or similar pasta(shells and rotini work well)
  • 1 small or 1/2 large onion, very finely diced
  • 1 stick butter
  • 3 1/2-4 cups milk(+/-)
  • 1/2 cup flour
  • 1 1/2t dry mustard
  • 4-6oz cream cheese, softened, or even warmed in microwave(you want no chill on this at all)
  • 4-5 cups of various cheeses, shredded*(there is no right or wrong, here, it's all to taste...personally, i like to use a majority sharp cheddar cus i like the sharpness it brings to the finished dish, but other than that, be creative!)
  • Salt and pepper
  • Dash of hot sauce
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