Mac and cheese bolognese bake
Ingredients
- 1 tablespoon vegetable oil
- 250 gram middle bacon rashers, chopped
- 2 clove garlic, crushed
- 500 gram beef mince
- 500 gram tomato basil pasta sauce
- 1 cup beef stock
- 2 tablespoon chopped flat-leaf parsley, plus 1 tablespoon extra
- 375 gram macaroni
- 60 gram butter
- 1/3 cup plain flour
- 4 cup (1l) milk
- 1 cup grated cheddar cheese
- 1/2 cup freshly grated parmesan
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