Rosemary Goat Cheese Mac n Cheese

Rosemary & Goat Cheese Mac n' Cheese

Rosemary & Goat Cheese Mac n' Cheese

By patch.com
Serves 8

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Details
  • Servings:   8
  • Calories:   464
  • Protein:   15g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   52g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   22g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 14.5oz. Box Multigrain Macaroni
  • 4 tbsp. Butter
  • 2 tbsp. All-Purpose Flour
  • 1 1/2 c. Milk (I used 2%)
  • 8oz. Cream Cheese
  • 3.5oz. Crumbled Goat Cheese (I used Alouette)
  • 1 tbsp. Fresh Rosemary, chopped
  • 1 c. Italian Flavored Breadcrumbs
  • Kosher Salt, to taste
  • Fresh Ground Black Pepper, to taste
Instructions

Rosemary & Goat Cheese Mac n' Cheese serves 8 original recipe by patch.com.

View original preparation instructions

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