Brown Butter Roasted Garlic Mac Cheese
Ingredients
- 6 tablespoons unsalted butter divided
- 2 tablespoons flour
- 1 head garlic
- 2.5 cups milk
- 3.5 cups shredded sharp cheddar shredded
- sea salt to taste
- white pepper to taste
- 1 pound elbow macaroni pasta boiled in salted water and drained
- 1/3 cup panko bread crumbs
- 2 tablespoons dried parsley
- 2 tablespoons olive oil
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