Cheesy Mac Bolognese recipes
Ingredients
- 1 lb. elbow pasta (I prefer whole-wheat)
- 1 tbsp. olive oil
- 1 cup yellow onion, finely chopped
- 1 bell pepper (any color), chopped
- 4 cloves garlic, minced
- 1 lb. lean ground beef or ground turkey
- 28 oz. can crushed tomatoes
- 14.5 oz. can diced tomatoes
- 1 tsp. dried oregano
- 1 tsp. dried basil
- ½ tsp. sugar
- salt
- freshly ground black pepper
- 1 ½ cups cheddar cheese, grated
- ¾ cups mozzarella cheese, grated
- ½ cup freshly grated Parmesan cheese, plus more for serving
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