Haitian Red Snapper Fish with Lime Sauce

Haitian Red Snapper Fish with Lime Sauce

Haitian Red Snapper Fish with Lime Sauce


Serves 5

Details
  • Servings:   5
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course, starter
Cuisine
  • mediterranean
  • caribbean
Ingredients
  • 5 red snapper filets
  • 4 garlic cloves
  • 1 small shallot
  • 1 small yellow onion
  • 2 sprigs parsley
  • 2 sprigs thyme
  • 2 small Serrano peppers diced cut (optional)
  • 1 small scotch bonnet pepper whole (optional - do not puncture)
  • 1 small red bell pepper pepper cut
  • 1/3 cup lime juice
  • 4 tablespoons white wine vinegar
  • 1 teaspoon salt or to taste
  • 5 cloves
  • 3/4 cup water
  • 1/4 cup olive oil
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