Beef Burke y

Beef Burke-y

Beef Burke-y


Serves 20

Details
  • Servings:   20
  • Calories:   164
  • Protein:   11g
  •  
  • Fiber:   1g
  • Sugar:   7g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   12g
  •  
  • Diet:   Low-Carb
  • Meal:   snack
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • Two 20-ounce dry-aged rib-eye steaks, about 1-1 1/2 inches thick
  • 1 Teaspoon black pepper
  • 1 Teaspoon coriander
  • 1 Teaspoon salt
  • 1 Teaspoon ground fennel seed
  • 1/2 Teaspoon paprika
  • 1/2 Teaspoon ancho chile powder
  • 1 Teaspoon ground cumin
  • 1/2 Cup molasses
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