Air Fryer Pork Chops With Maple Soy Glaze
Ingredients
- 4 (12-ounce, 1-inch-thick) bone-in rib-cut pork chops
- ½ cup water
- ¼ cup distilled white vinegar
- ½ teaspoon kosher salt
- ¼ cup , plus 1 Tablespoon rice vinegar, divided
- ½ cup , plus 1 Tablespoon pure maple syrup, divided
- 1 small (7 ounces) red onion, thinly sliced (about 2 cups)
- ⅓ cup lower-sodium soy sauce
- 2 teaspoons grated fresh ginger
- 2 teaspoons Sriracha chile sauce
- 3 tablespoons canola oil
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