Braised Carrots with Lamb

Braised Carrots with Lamb

Braised Carrots with Lamb

By Delish
3 hours

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Details
  • Servings:   4
  • Calories:   458
  • Protein:   25g
  •  
  • Fiber:   7g
  • Sugar:   11g
  • Carb Total:   20g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   23g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 lamb shank
  • salt
  • Freshly ground pepper
  • 2 tbsp. vegetable oil
  • 2 large onions
  • 5 clove garlic
  • 1 celery rib
  • 1 c. dry red wine
  • 1/2 c. ruby port
  • 1 sprig rosemary
  • 6 large carrots
  • 1/4 c. mixed chopped parsley, chervil, and mint
  • Finely grated zest of 1 lemon
Instructions

Braised Carrots with Lamb serves 4 original recipe by Delish.

View original preparation instructions

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