Pork Chops with Gremolata

Name: Pork Chops with Gremolata
Ingredients: 1 tablespoon pickling spice; 2 cups water; 1/4 cup chopped fresh ginger, with peel; 3 tablespoons kosher salt; 2 tablespoons firmly packed dark brown sugar; 2 cloves garlic, unpeeled; 4 1 1/2-inch-thick rib pork chops (about 4 pounds); Vegetable oil for the grill; 2 cloves garlic, peeled; 3/4 teaspoon kosher salt; 1 1/2 cups fresh flat-leaf parsley, coarsely chopped; 1/4 cup extra-virgin olive oil; 2 teaspoons finely grated lemon zest; Juice of 1/2 lemon; Pinch crushed red pepper; Freshly ground black pepper