Banana Bread Bundt Cake with Coconut Milk Whipped Cream

Banana Bread Bundt Cake with Coconut Milk Whipped Cream

Banana Bread Bundt Cake with Coconut Milk Whipped Cream

By Honest Cooking
Serves 6

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Details
  • Servings:   4
  • Calories:   286
  • Protein:   3g
  •  
  • Fiber:   3g
  • Sugar:   20g
  • Carb Total:   42g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   13g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner, breakfast
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • 2 ripe bananas, mashed
  • 2 tbsp virgin coconut oil (more for greasing)
  • 2 tbsp maple syrup
  • 3 tbsp brown sugar
  • ½ cup rice flour
  • 1 tsp baking powder
  • ¼ cup finely chopped walnuts (approx. 10 walnuts)
Instructions

Banana Bread Bundt Cake with Coconut Milk Whipped Cream serves 4 original recipe by Honest Cooking.

View original preparation instructions

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