Peanut butter parfait with cherry compote

Peanut butter parfait with cherry compote

Peanut butter parfait with cherry compote

By BBC Good Food
Serves 10

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Details
  • Servings:   8
  • Calories:   429
  • Protein:   7g
  •  
  • Fiber:   2g
  • Sugar:   56g
  • Carb Total:   58g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   19g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
Comments
Ingredients
  • 100g smooth peanut butter
  • 2 tbsp Frangelico (hazelnut liqueur)
  • 75ml double cream
  • 250g caster sugar
  • 4 eggs 2 left whole and 2 separated
  • 175g whipping cream semi-whipped
  • 500g cherry stoned
  • 100g granulated sugar
  • 1 tbsp Armagnac or brandy
  • squeeze lemon juice
Instructions

Peanut butter parfait with cherry compote serves 8 original recipe by BBC Good Food.

View original preparation instructions

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