Gluten Free Tuesday: Funfetti Cupcakes Recipe

Gluten-Free Tuesday: Funfetti Cupcakes Recipe

Gluten-Free Tuesday: Funfetti Cupcakes Recipe


45 minutes

Details
  • Servings:   24
  • Calories:   215
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   18g
  • Carb Total:   32g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 1 3/4 cups granulated sugar
  • 1 3/4 cups white rice flour
  • 1/2 cup sweet rice flour
  • 1/2 cup potato starch
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1/2 teaspoon xanthan gum
  • 4 ounces solid shortening
  • 1 cup water
  • 1/3 cup vegetable oil
  • 4 large eggs
  • 2 teaspoons vanilla extract
  • 1 teaspoon almond extract
  • 1/3 cup sprinkles plus more for sprinkling on top of the cake, if desired
  • Gluten-free icing
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