Ingredients
- 1 1⁄2 lbs fresh green beans or 2 (16 ounce) cans French style green beans, drained
- 2 tablespoons salad oil
- 1⁄2 tablespoon white vinegar
- 1 tablespoon instant minced onion
- 1⁄4 teaspoon salt
- 1 clove garlic, minced
- 1⁄8 teaspoon pepper
- 2 tablespoons dry breadcrumbs
- 2 tablespoons grated parmesan cheese
- 1 tablespoon butter or 1 tablespoon margarine, melted
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