Fried Turkey and Waffles recipes

Fried Turkey and Waffles recipes

Fried Turkey and Waffles recipes

By Tasting Table
30 minutes

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Details
  • Servings:   3
  • Calories:   1957
  • Protein:   63g
  •  
  • Fiber:   4g
  • Sugar:   60g
  • Carb Total:   129g
  •  
  • Trans Fat:   5g
  • Saturated:   15g
  • Fat Total:   133g
  •  
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • Six 3-inch pieces (1 pound) cold cooked turkey
  • 2 cups buttermilk
  • 1 cup flour
  • 1¼ teaspoons kosher salt, divided, plus more to taste
  • 1 teaspoon freshly ground black pepper
  • ½ cup maple syrup
  • ½ cup cranberry sauce
  • vegetable oil
  • 3 cups stuffing
  • water
Instructions

Fried Turkey and Waffles recipes serves 3 original recipe by Tasting Table.

View original preparation instructions

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