Bison Enchiladas

Bison Enchiladas

Bison Enchiladas

By The Daily Meal
Serves 12

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Details
  • Servings:   12
  • Calories:   428
  • Protein:   34g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   26g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
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Ingredients
  • 1 Teaspoon olive oil
  • 1 large onion, diced
  • 1 Teaspoon minced garlic
  • 1 jalapeño, seeded and diced
  • 3 Pounds skirt steak, cut into thin strips
  • 4 Cups tomato sauce
  • 2 Teaspoons chile powder
  • 12 corn tortillas
  • 3 Cups Monterey Jack cheese
  • 4 green onion, sliced, for garnish
Instructions

Bison Enchiladas serves 12 original recipe by The Daily Meal.

View original preparation instructions

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