Caesar Salad Dressing Vegan
Ingredients
- 1⁄3 cup slivered almonds, pulsed in blender until crumbly
- 3 -4 garlic cloves, peeled and smashed
- 3⁄4 lb silken tofu
- 1⁄4 cup olive oil
- 3 tablespoons fresh lemon juice
- 1 tablespoon capers (heaping)
- 4 teaspoons caper brine
- 1 teaspoon sugar
- 1⁄2 teaspoon mustard powder
- salt, to taste
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