Chicken Rice Porridge Congee Recipe

Chicken Rice Porridge (Congee) Recipe

Chicken Rice Porridge (Congee) Recipe


Serves 6

Details
  • Servings:   6
  • Calories:   207
  • Protein:   13g
  •  
  • Fiber:   1g
  • Sugar:   4g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Dish:   cereals, main course
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Cuisine
  • chinese
Ingredients
  • 3/4 cup long-grain white rice
  • 4-5 cups low-sodium chicken broth
  • 5 ounces boneless skinless chicken thighs
  • 2 tsp fried shallots
  • 2 tsp green onions finely chopped
  • 2 tsp soy sauce
  • 2 whole eggs
  • coriander leaves for garnish
  • salt and pepper to taste
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