CHOCOLATE CARAMEL SMOOTHIE BOWL
Ingredients
- 5.3 oz Vanilla Greek Yogurt
- 4 oz brew of Starbucks Caramel Flavored Coffee, frozen for smoothie bowl, fresh brewed for sipping through a straw
- 2 Tablespoons natural almond butter (or Barney Butter Almodn Butter with cocoa + coconut)
- 1 frozen banana, sliced
- 1 scoop Barlean's Chocolate Silk Greens
- Garnishes: Almonds, sliced bananas, chocolate chips, granola
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