Ingredients
- 1 1/2 lb. boneless chicken thighs, cut into 1-inch chunks
- Salt and freshly ground pepper, to taste
- 3 Tbs. canola oil
- 1 yellow onion, sliced
- 2 large garlic cloves, minced
- 2 Tbs. finely chopped fresh ginger
- 1/2 cup tomato sauce
- 2/3 cup chicken broth
- 2/3 cup plain whole-milk yogurt
- 2 tsp. garam masala
- 3 Tbs. chopped fresh cilantro
- Steamed basmati rice for serving (optional)
- 1/2 cup coarsely chopped roasted cashews
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