Chicken and Waffles

Ingredients

• 1 cup buttermilk
• 4 to 5 dashes hot sauce
• 2 cloves garlic, smashed
• 2 to 3 sprigs fresh thyme
• Kosher salt and freshly ground pepper
• 1 1/4 pounds chicken tenders
• 1 cup all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon onion powder
• 1 teaspoon sweet paprika
• 1/2 teaspoon cayenne pepper
• Vegetable oil, for frying
• 2 cups all-purpose flour
• 2 tablespoons sugar
• 1 tablespoon baking powder
• 1 teaspoon fine salt
• 1 1/2 cups milk
• 4 tablespoons unsalted butter, melted, plus more for brushing the waffle iron
• 4 tablespoons vegetable shortening, melted
• 2 large eggs
• Soft unsalted butter, honey and hot sauce, for serving
• Soft unsalted butter, honey and hot sauce, for serving

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