Vegan Caesar Salad recipes
Ingredients
- 1 medium head of romaine lettuce, torn
- 1/2 bunch of kale, trimmed and torn
- 2/3 cup crushed rusks or other croutons (optional)
- 1 cup raw cashews
- 1/4 cup almond milk
- 2 teaspoons Dijon mustard
- 1 clove garlic, chopped
- 1/4 cup olive oil, or more as needed
- 3 tablespoons nutritional yeast
- juice from 1 lemon (3 tablespoons)
- 1 teaspoon sea salt
- 1/2 teaspoon fresh cracked black pepper
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